We present an innovative recipe to prepare a tasty burger with deer meat, taken from the book of the Franchi Food Academy - Vol. 2.
The Franchi Food Academy books are avaiable on our shop, also in English.
We paired this recipe with our red wine, Refosco dal Peduncolo Rosso 2020. 
The wines can be purchased directly from our shop and you can receive them comfortably at home! 
Enjoy!